|My grandparents who had a hairdresser's shop|
My grandparents ran a hairdresser’s shop just a few doors away from our shoe shop. Grandad was one of the first to do permanent waving, building his own machine which was clamped to the lady’s head with curling grips. What would have happened had there been a fire I dread to think. Women saved up in a club for a perm, queuing up the stairs for their turn.
My favourite shop was the bakers where there was always that tempting smell of freshly baked bread, a delicious array of cakes, muffins and currant tea cakes. A custard slice for our tea on a Saturday was our weekly treat, following a hot meat and potato pie, the pastry rich and crisp, the smell of it so intoxicating I can recall it to this day. The baker also sold cold ham, roast beef and tongue, potted meats, polony, raised pork pies, and sausage rolls. Queues would form outside the shop every lunchtime in eager anticipation of a delicious snack. Tuesday was roast pork day. I would ask for a quarter, thinly sliced, and the baker’s wife would take the chunk of pork over to the slicer and quickly carve some off then wrap it in greaseproof paper. She never weighed anything, except in her hands.
The ironmongers smelled of paraffin, varnish and firewood. There you could find everything from candles and scrubbing brushes to knitting wool, shoe polish, glue, torch batteries, bicycle pumps, and any size of screw and nail you might ever need. It was owned by a big, jolly man whose eyesight grew so bad over the years that he would have to hold the screw right up to his nose to judge its size. He wore a khaki apron that reached to his ankles and would take infinite care to find just the right size of screw to fit your bolt, or weigh out your pound of one inch nails till it bounced on the scales.
Jolly Mr Greenwood and plump Mrs Greenwood ran the little grocer’s shop. Grocers wore long white aprons, were very civil to customers if not always to children. If you happened to be in a hurry then you would just have to wait because he took his time as everything had to be cut and carefully wrapped. Butter would be cut in slabs and patted into shape with long wooden bats, then wrapped in grease proof paper. If a man was in a hurry, however, he would generally be served before a woman, even if she was there first. Her permission for this was never asked. Children were frequently overlooked completely. I was generally ignored until everyone else in the shop had been served, then Mr Greenwood would give me a few currants as if to reward my patience and say: ‘Now, Freda, I have some nice sliced ham your mother would like.’ Even mum had to be grateful for whatever he offered, so I never refused. I was great friends with their son who spent much of his time sulking in the back room, though he was a useful friend to have as he could provide a ready supply of sticks of liquorice and Coltsfoot rock. He was also allowed to stay up late and listen to the radio, and later a twelve inch television set, which we didn’t have. I was hugely jealous.
The milk cart called every morning. You knew the milkman was on his way when you heard the rattle of wheels and the clip of the horse’s hooves over the setts. He wore a trilby hat pulled right down over his ears, and he would call out in a loud voice, ‘Muilk, muilk! He ladled this from the big metal churns into the jugs the women brought to him. I certainly remember running to the back of his trap with my jug and watching as the frothy fresh milk was poured in, no doubt unpastuerised. Coal, fish, fruit and vegetables and many other things were sold in the same way. The horses were always trimmed up with bows and ribbons on May Day.
All the shops would decorate their shops for Christmas, and often display a nativity in the shop window.
As for the man in the fish and chip shop, he was fat and blubbery in a soiled apron who fried the fish and chips to perfection, crisp and delectable on the outside, piping hot within. His head was bald and gleamed as if greased from the fat on his hands, and he never wore any other expression but a grin on his round face. He was called Charlie. Everyone would go to Charlie’s for their fish and chips.
She also entered into the community spirit by stocking a library of romances for overworked mums. For a penny you could borrow the latest Ethel M. Dell for a week. And she also sold gob stoppers, dolly mixtures, aniseed balls, pear drops, Pontefract cakes, rose creams and Sarsaparilla. Perhaps this was my favourite when I was very young.
Later it was the record shop where you could stand in a booth and listen to the latest Elvis Presley number played to you before you bought it. But whatever my age, shopping in our street was always a joy.
Harriet, who works for her mother Joyce in a hairdresser's shop on Champion Street, does not have to deal with a risky perming machine, but she does have other problems.
It’s the day of her beloved father’s funeral and Harriet can hardly take in her grandmother’s words. Joyce, the woman she has always called Mam, isn’t her real mother after all. At least that explains why Joyce has always favoured Harriet’s brother, Grant – blood is thicker than water. Her emotions in turmoil, Harriet discovers a streak of rebellion that puts into jeopardy everything she holds dear. Can she come back from the brink or will her life be full of lonely teardrops?
You can find it here: Amazon
Happy Christmas everyone, and do enjoy your shopping.